BLAST CHILLER FREEZERS

Many food preparation processes (and even certain recipes) require you to freeze or chill food as quickly as possible. Fortunately, you can easily accomplish this task with the help of commercial blast chillers! These appliances have multiple shelves that accommodate several sheet pans or food pans, and they are designed to blow cooled air over the food that are placed inside them and effectively lower their temperature in mere minutes instead of several hours.

Standard cooling methods often cause the formation of large ice crystals in food, which can destroy cell walls when they melt and make your dishes bland, leathery, and unappealing. However, this isn’t the case with commercial blast chillers since they promote a rapid cooling process that can help slow down the growth of bacteria, which can lead to longer shelf lives and better food safety. This process also causes the water molecules in food to micro-crystallize when frozen, which can preserve the taste, texture, and nutrients of your ingredients and dishes. If you want to prevent food spoilage and wastage while maintaining the quality of the food that you serve, you won’t go wrong with getting a blast chiller for commercial kitchen.

Ready to purchase a commercial blast chiller for your business? You’re in the right place! At HE2020, we have a wide range of durable and high-quality blast chiller commercial units with varying sizes, features and price points, so you can simply pick a make and model that perfectly suits your budget and meets the needs of your hospitality business.