This highly functional commercial combi oven has a lot of features for your business to make use of! With its various functions, you can efficiently prepare well-cooked dishes to your customers, whether you prepare menu for a large group or small portions. Shop now! See detailed product descriptions below.
- Electronic Timer
- Trays Insertion: Lengthwise
- Control Panel: Touch Small
- Steam Generation: Direct Steam
- Indicative Quantity of Meals: 150
- Convection Mode with Humidity Regulation: Temp, Range Between 20°C ~ 270°C
- Steam Mode: Temp, Range Between 20°C ~ 100°C
- Core Probe: Tempe, Range Between 20°C ~ 99°C
- Delta Function: Tempe, Range Between 30°C ~ 150°C
Additional Features:
- Automatic Programs: 150 stored programs possibility for the user to add 150 more
- Cook & Hold: holding phase at a safety temperature to limit bacterial proliferation
- Reduced fan speed two ventilation speeds to be selected
- Electromechanical Release Valve: its opening allows the steam outlet of the cooking chamber
- Auto-Reverse: auto-reverse device for rotation directional reversal
- Fast Cooking: quick cooling down of the cooking chamber with the open door through the cooking chamber fan
- Automatic washing system with detergent tabs
Specifications:
- Capacity: 22 X 1/1 GN Trays, 65 mm GN Trays
- Dimension: L1,045 x W932 x H1,088 mm
- Power: 23.1 KW
Not Included:
Warranty: 12 Months Labour / 36 Months Parts
